Tag: Korean Rice

Kimchi Fried Rice with Perilla

Kimchi Fried Rice with Perilla

This easy kimchi fried rice with perilla is a delicious way to use up any leftover rice or old kimchi in your fridge. The perilla in this unique recipe adds complexity with its herby and anise-like flavor notes. Top the rice with a rich and runny sunny-side up egg for a filling and flavorful weeknight meal.