Chicken Katsudon (Chicken Cutlet Rice Bowl)
Chicken katsudon is a warm rice bowl served with chicken katsu, eggs, and onions that are cooked in a sweet and savory sauce. It is quick and easy to make with some leftover katsu.
Chicken katsudon is a warm rice bowl served with chicken katsu, eggs, and onions that are cooked in a sweet and savory sauce. It is quick and easy to make with some leftover katsu.
Taiwanese fried chicken is combined with the popular fall flavors of cinnamon, pumpkin and sage in this original chicken and waffle recipe.